🫙 From the Spice Rack
Sour Cream Pound Cake+ 2 Variations
1/2 cup butter 3 eggs 1/2 cup dairy sour cream 1 1/2 cups all-purpose flour 1/4 teaspoon baking powder 1/8 teaspoon baking soda 1 cup sugar 1/2 teaspoon vanilla dairy sour cream, -...
maineasy
Ingredients8 items
Ingredients
- 1/2cupbutter
- 3eggs
- 1/2cupdairy sour cream
- 11/2 cups all-purpose flour
- 1/4teaspoonbaking powder
- 1/8teaspoonbaking soda
- 1cupsugar
- 1/2teaspoonvanilla
Directions
- 1
1/2 cup butter 3 eggs 1/2 cup dairy sour cream 1 1/2 cups all-purpose flour 1/4 teaspoon baking powder 1/8 teaspoon baking soda 1 cup sugar
- 2
Grease and lightly flour an 8x4x2 or 9x5x3 inch loaf pan
- 3
Stir together flour, baking powder, and baking soda
- 4
set aside
- 5
In a large mixing bowl beat butter with an electric mixer on medium speed for 30 seconds
- 6
Gradually add sugar, beating about 10 minutes or till light and fluffy
- 7
Beat in vanilla
- 8
Add eggs, one at a time, beating for 1 minute after each addition