🫙 From the Spice Rack
Sour Cream Brunch Cake
1 cup margarine -- softened 2 cups sugar 2 eggs 1/2 teaspoon vanilla 2 cups flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup sour cream -- light Filling: 1/2 cup pecans -- ch...
maineasy
Ingredients8 items
Ingredients
- 1cupmargarine -- softened
- 2cups sugar
- 2eggs
- 1/2teaspoonvanilla
- 2cups flour
- 1teaspoonbaking powder
- 1/4teaspoonsalt
- 1cupsour cream -- light
Directions
- 1
1 cup margarine -- softened 2 cups sugar 2 eggs 1/2 teaspoon vanilla 2 cups flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup sour crea
- 2
Mix all ingredients except filling , adding sour cream last
- 3
Mix filling ingredients in a small bowl
- 4
Pour half of batter into pan, sprinkle with half of filling, remainder of batter then remainder of filling
- 5
Bake in a preheated 350 degree oven for 1 hour
- 6
Recipe was a prize winner at the Del Mar County Fair 1993 Jo Merrill