🫙 From the Spice Rack
Sour Cream Apple Pie
1 c Sour cream Large egg, lightly beaten 2 ts Pure vanilla extract 3/4 c Sugar 1/8 ts Salt
maineasy
Ingredients8 items
Ingredients
- 1cup sour cream
- 3/4cup sugar
- 1/8tsp salt
- 1/4cup all-purpose flour
- 2lbgranny smith apples *
- 1/4cup light brown sugar, packed
- 21/2 ts cinnamon, ground
- 3/4cup walnuts, chopped
Directions
- 1
PIE---------------------------- 9-inch deep-dish pie shell 1 c Sour cream Large egg, lightly beaten 2 ts Pure vanilla extract 3/4 c Sugar 1/
- 2
Stir in apples
- 3
Pour into unbaked pastry shell
- 4
Bake at 425 degrees for 10 minutes
- 5
Reduce heat to 350 and bake an additional 30 minutes
- 6
TOPPING: Combine all topping ingredients, blending until mixture resembles coarse meal
- 7
Spoon topping over pie and bake at 350 minutes for an additional 15 to 20 minutes, or until filling is bubbly
- 8
from CREME DE COLORADO cookbook