🫙 From the Spice Rack
Soft Ginger Cookies with Orange Glaze
1 c Buttermilk 2 ts Baking soda 3/4 c Vegetable oil 1 c Sugar 1 c Dark molasses 2 Eggs 3 3/4 c All purpose flour 1 t Salt 2 ts Ground cinnamon 1 t Ground ginger 1 t Grated nutmeg
maineasy
Ingredients8 items
Ingredients
- 1c buttermilk
- 2ts baking soda
- 3/4c vegetable oil
- 1c sugar
- 1c dark molasses
- 2eggs
- 33/4 c all purpose flour
- 1t salt
Directions
- 1
1 c Buttermilk 2 ts Baking soda 3/4 c Vegetable oil 1 c Sugar 1 c Dark molasses 2 Eggs 3 3/4 c All purpose flour 1 t Salt 2 ts Ground cinnam
- 2
They will foam up
- 3
In a larger bowl combine oil, sugar,molasses and eggs and beat until well mixed (about 1 minute)
- 4
Add the buttermilk mixture and blend
- 5
Sift together dry ingredients
- 6
Slowly add dry ingredients to wet mixture
- 7
Let mixture stand 15 minutes
- 8
Preheat oven to 325 degrees