🫙 From the Spice Rack
baked mushrooms
Baked Mushrooms (Beacan Bruithe) Servings: 4 Large field mushrooms 4 ounces chopped onions 4 ounces whole wheat breadcrumbs 4 ounces sausage meat 1 teaspoon chopped sage Salt and p...
maineasy
Ingredients4 items
Ingredients
- 4ouncechopped onions
- 4ouncewhole wheat breadcrumbs
- 4ouncesausage meat
- 1teaspoonchopped sage
Directions
- 1
Baked Mushrooms (Beacan Bruithe) Servings: 4 Large field mushrooms 4 ounces chopped onions 4 ounces whole wheat breadcrumbs 4 ounces sausage
- 2
Remove stalks and discard
- 3
Brush mushrooms with melted butter
- 4
Fry onions in remaining butter
- 5
When tender, mix onion and butter with breadcrumbs, sausage meat, herbs and seasonings
- 6
Divide among the mushrooms
- 7
Place mushrooms in a shallow ovenproof dish, pour 4 tablespoons of water into the bottom of the dish, and bake for 15-20 minutes in a modera