🫙 From the Spice Rack
wicklow pancake
4 servings 4 large or 6 small eggs 600 ml milk 4 ounces fresh breadcrumbs 1 tablespoon chopped parsley 1 pinch chopped thyme 2 tablespoons chopped chives or scallio...
sideeasy
Ingredients8 items
Ingredients
- 4servings
- 4large or 6 small eggs
- 600ml milk
- 4ouncefresh breadcrumbs
- 1tablespoonchopped parsley
- 1pinchchopped thyme
- 2tablespoonchopped chives or scallions
- 2tablespoonbutter
Directions
- 1
Wicklow Pancake 4 servings 4 large or 6 small eggs 600 ml milk 4 ounces fresh breadcrumbs 1 tablespoon chopped parsley 1 pinch chopped thyme
- 2
Heat 1 tablespoon of the butter in a pan until foaming, then pour in the mixture and cook over a low flame until it is brown underneath and
- 3
Put under the grill to finish
- 4
Serve cut into wedges with a knob of butter on each portion.
