🫙 From the Spice Rack
louisiana crab au gratin
Louisiana Crab au Gratin 4 tablespoons unsalted butter 1/2 cup chopped onion 1 tablespoon minced garlic 3 tablespoons flour 1 cup milk 1 cup shredded Cheddar cheese 2 teaspoons Cre...
italianmaineasy
Ingredients8 items
Ingredients
- 4tablespoonunsalted butter
- 1/2cupchopped onion
- 1tablespoonminced garlic
- 3tablespoonflour
- 1cupmilk
- 1cupshredded cheddar cheese
- 2teaspooncreole seasoning
- 1teaspoonhot sauce
Directions
- 1
Louisiana Crab au Gratin 4 tablespoons unsalted butter 1/2 cup chopped onion 1 tablespoon minced garlic 3 tablespoons flour 1 cup milk 1 cup
- 2
In saucepot, heat butter over medium heat
- 3
add onions and cook for 5 minutes
- 4
Add garlic and cook for an additional minute
- 5
Stir in flour and cook for 1 minute
- 6
Slowly add milk and whip until milk starts to thicken
- 7
Lower heat and simmer for 5 minutes
- 8
Add 1/2 cup cheese, Creole seasoning, hot sauce, thyme and nutmeg
