🫙 From the Spice Rack

stuffed crawfish beignets

Name: stuffed crawfish beignets
Ingredients: 1/2 cup chopped onion; 1/2 cup chopped celery; 1/2 cup butter; 1 pound crawfish tails; 1/4 cup shredded cheddar cheese; 1/4 cup shredded swiss cheese or whatever cheese you like; 1 1/2 tablespoons chopped green onion; 1 1/2 tablespoons chopped parsley

Stuffed Crawfish Beignets (Cajun Pistols) Source: http://www.gulf-shores-alabama.net - used with permission from Lundy Wilder Close as I can tell, this recipe should make something...

maineasy

Ingredients8 items

Ingredients

1/2cupchopped onion
1/2cupchopped celery
1/2cupbutter
1poundcrawfish tails
1/4cupshredded cheddar cheese
1/4cupshredded swiss cheese or whatever cheese you like
11/2 tablespoons chopped green onion
11/2 tablespoons chopped parsley

Directions

1
Stuffed Crawfish Beignets (Cajun Pistols) Source: http://www.gulf-shores-alabama.net - used with permission from Lundy Wilder Close as I can
2
Add garlic, seasoning and crawfish tails
3
Simmer 10 min or until all liquid evaporated
4
Set aside and let cool completely
5
Add cheese, green onions and parsley
6
Beignet Dough: Stir biscuit mix and water with fork
7
On well-floured surface roll out dough
8
Cut with 4 inch circle cutter

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