🫙 From the Spice Rack
rabbit gumbo
1 small onion, chopped 1 small green bell pepper, chopped 1/4 cup vegetable oil 1 dressed rabbit (about 3 pounds), cut into pieces 1/2 pound smoked sausage, halved and...
maineasy
Ingredients8 items
Ingredients
- 1small onion, chopped
- 1small green bell pepper, chopped
- 1/4cupvegetable oil
- 1dressed rabbit (about 3 pounds), cut into pieces
- 1/2poundsmoked sausage, halved and cut into 1/4-inch slices
- 1teaspoonsalt
- 1/2teaspoondried thyme
- 1/4teaspoonpepper
Directions
- 1
Rabbit Gumbo 1 small onion, chopped 1 small green bell pepper, chopped 1/4 cup vegetable oil 1 dressed rabbit (about 3 pounds), cut into pie
- 2
Add rabbit and enough water to cover
- 3
Cover and simmer for 1 1/2 to 2 hours or until meat is very tender
- 4
Add sausage, salt, thyme, pepper and cayenne
- 5
Simmer, uncovered, for 15 to 20 minutes
- 6
Remove rabbit
- 7
Debone and cut rabbit into bite-size pieces
- 8
return to pan