🫙 From the Spice Rack

spiced corned beef glazed in cranapple sauce

Name: spiced corned beef glazed in cranapple sauce
Ingredients: 1 (10 to 12 pound) corned beef brisket; 2 medium onions, quartered; 2 carrots, sliced; 4 bay leaves; 2 teaspoon whole black pepper; 2 teaspoon whole allspice; 1 teaspoon whole cloves; 1 (16 ounce) can whole cranberry sauce

Spiced Corned Beef Glazed in Cranapple Sauce Source: Women's Circle Home Cooking , March, 1982 1 (10 to 12 pound) corned beef brisket 2 medium onions, quartered 2 carrots, sliced

maineasy

Ingredients8 items

Ingredients

1(10 to 12 pound) corned beef brisket
2medium onions, quartered
2carrots, sliced
4bay leaves
2teaspoonwhole black pepper
2teaspoonwhole allspice
1teaspoonwhole cloves
1(16 ounce) can whole cranberry sauce

Directions

1
Spiced Corned Beef Glazed in Cranapple Sauce Source: Women's Circle Home Cooking , March, 1982 1 (10 to 12 pound) corned beef brisket 2 medi
2
Simmer for 3 hours or until tender
3
Slice thin
4
Place overlapping slices in shallow baking dish
5
Pour Cranapple Sauce over beef
6
Bake, basting frequently, in a 350 degree F oven about 40 minutes
7
Place on large platter
8
Pour remaining sauce over beef and serve

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