🫙 From the Spice Rack
clover chip cookies
Clover Chip Cookies 1 1/4 cups (300 mL) firmly-packed brown sugar 3/4 cup (175 mL) Golden Crisco Shortening 2 tablespoons (30 mL) milk 1 tablespoon (15 mL) vanilla extract 1 egg
maineasy
Ingredients8 items
Ingredients
- 11/4 cups (300 ml) firmly-packed brown sugar
- 3/4cup(175 ml) golden crisco shortening
- 2tablespoons (30 ml) milk
- 1tablespoon(15 ml) vanilla extract
- 1egg
- 13/4 cups (425 ml) all-purpose flour
- 1teaspoon(5 ml) salt
- 3/4teaspoon(3.75 ml) baking soda
Directions
- 1
Clover Chip Cookies 1 1/4 cups (300 mL) firmly-packed brown sugar 3/4 cup (175 mL) Golden Crisco Shortening 2 tablespoons (30 mL) milk 1 tab
- 2
Place sheets of foil on countertop for cooling cookies
- 3
Combine brown sugar, shortening, milk and vanilla extract in large bowl
- 4
Beat at medium speed of electric mixer until well blended
- 5
Beat egg into creamed mixture
- 6
Combine flour, salt and baking soda
- 7
Mix into creamed mixture at low speed just until blended
- 8
Stir in candy-coated pieces