🫙 From the Spice Rack
fiery cajun shrimp
Fiery Cajun Shrimp 1 cup butter, melted 1 cup margarine, melted 1/2 cup Worcestershire sauce 1/4 cup lemon juice 1/2 cup ground pepper 2 teaspoons hot sauce or Tabasco® sauce 2 tea...
maineasy
Ingredients8 items
Ingredients
- 1cupbutter, melted
- 1cupmargarine, melted
- 1/2cupworcestershire sauce
- 1/4cuplemon juice
- 1/2cupground pepper
- 2teaspoonhot sauce or tabasco® sauce
- 2teaspoonsalt
- 4clovegarlic, minced
Directions
- 1
Fiery Cajun Shrimp 1 cup butter, melted 1 cup margarine, melted 1/2 cup Worcestershire sauce 1/4 cup lemon juice 1/2 cup ground pepper 2 tea
- 2
pour half of mixture into a large ceramic heatproof dish
- 3
Layer shrimp and lemon slices in sauce
- 4
pour remaining sauce over shrimp and lemon
- 5
Bake, uncovered, at 400 degrees F for 20 minutes, or until shrimp are pink, stirring twice
- 6
Drain sauce and serve with shrimp and French bread.