🫙 From the Spice Rack
hot cajun pickles
Hot Cajun Pickles 1 gallon dill hamburger chips 5 pounds granulated sugar (yes, that's right) 2 ounces Tabasco Sauce Pour pickles in colander and drain for 30 minutes, pressing on ...
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Ingredients3 items
Ingredients
- 1gallon dill hamburger chips
- 5poundgranulated sugar (yes, that's right)
- 2ouncetabasco sauce
Directions
- 1
Hot Cajun Pickles 1 gallon dill hamburger chips 5 pounds granulated sugar (yes, that's right) 2 ounces Tabasco Sauce Pour pickles in colande
- 2
Mix sugar and hot sauce together and layer pickles and sugar mixture
- 3
Stir every 24 hours for 5 days
- 4
After 5 days, pickles are ready
- 5
These pickles can be repacked for gifts.