🫙 From the Spice Rack
creole sausage
1 medium onion, chopped 1 green bell pepper, chopped 1/4 cup minced celery 1 clove garlic, minced 1 (4 ounce) can mushrooms, drained 1 (16 ounce) can tomato purée 1 te...
sideeasy
Ingredients8 items
Ingredients
- 1medium onion, chopped
- 1green bell pepper, chopped
- 1/4cupminced celery
- 1clovegarlic, minced
- 1(4 ounce) can mushrooms, drained
- 1(16 ounce) can tomato purée
- 1teaspoonsalt
- 1/2teaspoongranulated sugar
Directions
- 1
Creole Sauce 1 medium onion, chopped 1 green bell pepper, chopped 1/4 cup minced celery 1 clove garlic, minced 1 (4 ounce) can mushrooms, dr
- 2
Cover with wax paper
- 3
Microwave at HIGH (100%) 2 minutes or until tender, stirring once
- 4
Stir in sliced mushrooms, tomato purée, salt, sugar and liquid red pepper seasoning
- 5
Microwave at HIGH for 4 minutes or until steaming hot
- 6
Stir and serve.