cajun pork chili
Cajun Pork Chili 2 pounds ground pork 2 large onions, chopped 4 cloves garlic, minced 1 sweet red bell pepper, chopped 1 sweet green bell pepper, chopped 3 stalks celery, chopped
Ingredients
- 2poundground pork
- 2large onions, chopped
- 4clovegarlic, minced
- 1sweet red bell pepper, chopped
- 1sweet green bell pepper, chopped
- 3stalks celery, chopped
- 1(28 ounce) can tomatoes
- 1(28 ounce) can kidney beans, drained
Directions
- 1
Cajun Pork Chili 2 pounds ground pork 2 large onions, chopped 4 cloves garlic, minced 1 sweet red bell pepper, chopped 1 sweet green bell pe
- 2
In a heavy saucepan, cook the pork over medium heat, stirring to break up the meat, for about 5 minutes or until browned
- 3
Pour off the fat
- 4
Add onions, and cook until tender
- 5
Add garlic, red and green peppers and celery
- 6
Cook, stirring occasionally, for 5 minutes or until vegetables are softened
- 7
Add tomatoes, breaking them up with the back of a spoon
- 8
Stir in kidney beans, hot pepper flakes, oregano, cayenne pepper, hot pepper sauce and salt and pepper to taste