🫙 From the Spice Rack

cajun shrimp stir fry

Name: cajun shrimp stir fry
Ingredients: 4 slices bacon; 2 teaspoon cornstarch; 1/2 teaspoon fish-flavored bouillon granules; 1/3 cup water; 1 1/2 pounds unpeeled medium-size; 2 teaspoon creole seasoning; 1 small green bell pepper, cut into 1-inch pieces; 1/2 cup diced celery

Cajun Shrimp Stir Fry 4 slices bacon 2 teaspoons cornstarch 1/2 teaspoon fish-flavored bouillon granules 1/3 cup water 1 1/2 pounds unpeeled medium-size 2 teaspoons Creole seasonin...

maineasy

Ingredients8 items

Ingredients

4slices bacon
2teaspooncornstarch
1/2teaspoonfish-flavored bouillon granules
1/3cupwater
11/2 pounds unpeeled medium-size
2teaspooncreole seasoning
1small green bell pepper, cut into 1-inch pieces
1/2cupdiced celery

Directions

1
Cajun Shrimp Stir Fry 4 slices bacon 2 teaspoons cornstarch 1/2 teaspoon fish-flavored bouillon granules 1/3 cup water 1 1/2 pounds unpeeled
2
remove bacon, reserving 3 tablespoons drippings
3
Crumble bacon, and set aside
4
Combine cornstarch, bouillon granules and water
5
set aside
6
Peel and de-vein shrimp
7
Pat shrimp dry
8
sprinkle with Creole seasoning

✨ Treasure your own version of this recipe ← Back to explore