cajun onion soup
Cajun Onion Soup 1/4 cup all-purpose flour 1/4 teaspoon ground black pepper 1/4 teaspoon garlic powder 1/2 teaspoon Creole-style seasoning 1/4 cup spaghetti sauce 2 tablespoons soy...
Ingredients
- 1/4cupall-purpose flour
- 1/4teaspoonground black pepper
- 1/4teaspoongarlic powder
- 1/2teaspooncreole-style seasoning
- 1/4cupspaghetti sauce
- 2tablespoonsoy sauce
- 2(10.5 ounce) cans beef broth
- 1cupshredded swiss cheese
Directions
- 1
Cajun Onion Soup 1/4 cup all-purpose flour 1/4 teaspoon ground black pepper 1/4 teaspoon garlic powder 1/2 teaspoon Creole-style seasoning 1
- 2
Heat oven to 325 degrees F (165 degrees C)
- 3
Check bread periodically throughout following steps and remove from oven when golden
- 4
In a saucepan over medium heat, melt butter
- 5
Cook onion in butter, stirring, until golden, 15 minutes
- 6
Sprinkle flour, pepper, garlic powder and Creole seasoning over onion and continue to cook until flour is golden brown as well
- 7
Stir in spaghetti sauce and soy sauce, cook 1 minute more
- 8
Stir in beef broth and simmer 10 minutes, or until onions reach desired consistency