🫙 From the Spice Rack
grilled prawns
Grilled Prawns (Vietnam) 1 small onion, minced 2 cloves garlic, minced 1 teaspoon peanut oil 1 pound jumbo shrimp or king prawns 1 teaspoon sea salt 1 teaspoon freshly-ground black...
sideeasy
Ingredients7 items
Ingredients
- 1small onion, minced
- 2clovegarlic, minced
- 1teaspoonpeanut oil
- 1poundjumbo shrimp or king prawns
- 1teaspoonsea salt
- 1teaspoonfreshly-ground black pepper
- 1tablespoonpeanut butter
Directions
- 1
Grilled Prawns (Vietnam) 1 small onion, minced 2 cloves garlic, minced 1 teaspoon peanut oil 1 pound jumbo shrimp or king prawns 1 teaspoon
- 2
Add the prawns and toss to coat
- 3
Leave to marinate for at least three hours or overnight
- 4
Grill the prawns or broil them for about 5 minutes, turning once
- 5
Whisk together the remaining ingredients to make the sauce and pour it into a small sauce bowl, placed at the center of the platter of prawn
- 6
Serves 4.