🫙 From the Spice Rack

Thai Thighs

Name: Thai Thighs
Ingredients: 1/3 cup (75 ml) minced green onions; 2 clove garlic, minced; 3 tablespoon ( 50 ml) hoisin sauce; 2 tablespoon (25 ml) peanut butter; 1 tablespoon (15 ml) soy sauce; 1 tablespoon (15 ml) minced ginger root; 1 tablespoon (15 ml) sesame oil; 1 tablespoon (15 ml) lemon juice

Thai Thighs Posted by Olga at recipegoldmine.com 6:00:20am 8/23/03 1/3 cup (75 ml) minced green onions 2 cloves garlic, minced 3 tablespoons ( 50 ml) hoisin sauce 2 tablespoons (25...

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Ingredients8 items

Ingredients

1/3cup(75 ml) minced green onions
2clovegarlic, minced
3tablespoon( 50 ml) hoisin sauce
2tablespoon(25 ml) peanut butter
1tablespoon(15 ml) soy sauce
1tablespoon(15 ml) minced ginger root
1tablespoon(15 ml) sesame oil
1tablespoon(15 ml) lemon juice

Directions

1
Thai Thighs Posted by Olga at recipegoldmine.com 6:00:20am 8/23/03 1/3 cup (75 ml) minced green onions 2 cloves garlic, minced 3 tablespoons
2
Arrange chicken in shallow baking dish
3
Spoon sauce over chicken
4
bake in a 375 degree F (190 degree C) oven for 45 to 50 minutes or until golden brown and juices run clear when chicken is pierced with fork
5
Sprinkle with remaining green onions and cilantro or parsley
6
Makes 4 servings.

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