🫙 From the Spice Rack
Thai Chili-Garlic Basic Sauce
Thai Chili-Garlic Basic Sauce Posted by WingsFan91 at recipegoldmine.com 8/27/2001 7:58 am Makes approximately 4 cups of sauce 4 to 6 Thai finger peppers 8 cloves garlic 4 tablespo...
maineasy
Ingredients8 items
Ingredients
- 4to 6 thai finger peppers
- 8clovegarlic
- 4tablespoonfish sauce
- 5tablespoonsoya bean sauce
- 1tablespoonblack bean sauce
- 4tablespoonsugar
- 3cupwater
- 3tablespooncanola oil
Directions
- 1
Thai Chili-Garlic Basic Sauce Posted by WingsFan91 at recipegoldmine.com 8/27/2001 7:58 am Makes approximately 4 cups of sauce 4 to 6 Thai f
- 2
Heat oil in a wok
- 3
Stir-fry pepper and garlic mixture, until it starts to cook
- 4
Add fish sauce, soya bean sauce, oyster sauce, black soy sauce, sugar, and water
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Continue to stir-fry until it comes to a boil
- 6
Add cornstarch to thicken the sauce
- 7
Add sweet basil leaves
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Serve on top of crispy fish, cooked steak, or add to your favorite meat or vegetables, and eat with cooked jasmine rice.