🫙 From the Spice Rack
Pineapple Salad
Pineapple Salad This salad is drenched with the sweet-salty flavor for which Thailand is famous. 1/3 cup olive oil or vegetable oil 2 tablespoons lemon juice 1 tablespoon soy sauce...
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Ingredients8 items
Ingredients
- 1/3cupolive oil or vegetable oil
- 2tablespoonlemon juice
- 1tablespoonsoy sauce
- 1to 2 teaspoons packed brown sugar
- 1small pineapple
- 1tart red apple, diced
- 3scallions (with tops), sliced
- 1small bunch romaine, shredded
Directions
- 1
Pineapple Salad This salad is drenched with the sweet-salty flavor for which Thailand is famous
- 2
1/3 cup olive oil or vegetable oil 2 tablespoons lemon juice 1 tablespoon soy sauce 1 to 2 teaspoons packed brown sugar 1 small pineapple 1
- 3
Cut top off pineapple
- 4
cut pineapple into quarters
- 5
Cut fruit from rind
- 6
remove core and any eyes
- 7
Slice each quarter lengthwise
- 8
cut crosswise into chunks