🫙 From the Spice Rack
thai sweet garlicky cauliflower with red pepper strips
Thai Sweet Garlicky Cauliflower with Red Pepper Strips 1 tablespoon vegetable oil 1 tablespoon coarsely chopped garlic 1/2 medium cauliflower, cut into florets 2 tablespoons water
maineasy
Ingredients8 items
Ingredients
- 1tablespoonvegetable oil
- 1tablespooncoarsely chopped garlic
- 1/2medium cauliflower, cut into florets
- 2tablespoonwater
- 1/2small onion, sliced vertically into crescents
- 1/2red bell pepper, cut into strips
- 1/2yellow bell pepper, cut into strips
- 3tablespoonsoy sauce
Directions
- 1
Thai Sweet Garlicky Cauliflower with Red Pepper Strips 1 tablespoon vegetable oil 1 tablespoon coarsely chopped garlic 1/2 medium cauliflowe
- 2
The oil is hot enough when a piece of garlic sizzles when placed into the oil
- 3
Add in all the garlic and stir fry for about 15 seconds
- 4
Add in the cauliflower
- 5
Add in the water, then cover
- 6
Steam for 30 seconds then uncover and allow the water to evaporate without stirring
- 7
When the pan is almost dry and the cauliflower is tender, add the onion, bell peppers, soy sauce and sugar
- 8
Stir to combine and add salt if necessary.
