🫙 From the Spice Rack
baked fish, spanish style
Baked Fish, Spanish Style 1 1/2 pounds fish steaks or fillets 1 1/2 teaspoons salt 1/4 teaspoon paprika 1/4 teaspoon pepper 1 medium green bell pepper, cut into rings 1 medium toma...
maineasy
Ingredients8 items
Ingredients
- 11/2 pounds fish steaks or fillets
- 11/2 teaspoons salt
- 1/4teaspoonpaprika
- 1/4teaspoonpepper
- 1medium green bell pepper, cut into rings
- 1medium tomato, sliced
- 1small onion, sliced
- 2tablespoonolive or vegetable oil
Directions
- 1
Baked Fish, Spanish Style 1 1/2 pounds fish steaks or fillets 1 1/2 teaspoons salt 1/4 teaspoon paprika 1/4 teaspoon pepper 1 medium green b
- 2
Arrange fish in ungreased 8-inch square baking dish
- 3
Sprinkle with salt, paprika and pepper
- 4
Top with green pepper rings and tomato and onion slices
- 5
Mix lemon juice, oil and garlic
- 6
pour over fish
- 7
Cover and bake at 375 degrees F for 15 minutes
- 8
Uncover and cook until fish flakes easily with fork, 10 to 15 minutes longer