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salt cod in tomato sauce

Name: salt cod in tomato sauce
Ingredients: 1 1/2 pounds salt cod fillets; 2 medium onions, sliced; 1 tablespoon olive oil or vegetable oil; 2 medium tomatoes, chopped; 1 clove garlic, chopped; 1/8 teaspoon pepper; 2 hard cooked eggs, peeled and sliced; 1/4 cup pitted ripe olives, sliced

Salt Cod in Tomato Sauce (Bacalhau com Tamatada - Portugal) 1 1/2 pounds salt cod fillets 2 medium onions, sliced 1 tablespoon olive oil or Vegetable oil 2 medium tomatoes, chopped...

maineasy

Ingredients8 items

Ingredients

11/2 pounds salt cod fillets
2medium onions, sliced
1tablespoonolive oil or vegetable oil
2medium tomatoes, chopped
1clovegarlic, chopped
1/8teaspoonpepper
2hard cooked eggs, peeled and sliced
1/4cuppitted ripe olives, sliced

Directions

1
Salt Cod in Tomato Sauce (Bacalhau com Tamatada - Portugal) 1 1/2 pounds salt cod fillets 2 medium onions, sliced 1 tablespoon olive oil or
2
Place fish in enamel or stainless steel pan or glass bowl
3
Cover with cold water
4
refrigerate 12 to 24 hours, changing water 3 or 4 times
5
Cook and stir onions in oil until tender
6
Add tomatoes, garlic and pepper
7
Cover and simmer 5 minutes
8
Pour into ungreased 12 x 7 1/2-inch baking dish

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