🫙 From the Spice Rack
portuguese sweet bread
Portuguese Sweet Bread (Päo Dôce) This is truly a melt-in-your-mouth bread. 2 packages active dry yeast 1/4 cup warm water (105 to 115 degrees F) 1 cup lukewarm milk (scalded, then...
maineasy
Ingredients8 items
Ingredients
- 2packageactive dry yeast
- 1/4cupwarm water (105 to 115 degrees f)
- 1cuplukewarm milk (scalded, then cooled)
- 3/4cupgranulated sugar
- 1teaspoonsalt
- 3eggs
- 1/2cupbutter or margarine, softened
- 51/2 to 6 cups all-purpose flour
Directions
- 1
Portuguese Sweet Bread (Päo Dôce) This is truly a melt-in-your-mouth bread
- 2
2 packages active dry yeast 1/4 cup warm water (105 to 115 degrees F) 1 cup lukewarm milk (scalded, then cooled) 3/4 cup granulated sugar 1
- 3
Stir in milk, 3/4 cup sugar, the salt, 3 eggs, the butter and 3 cups of the flour
- 4
Beat until smooth
- 5
Stir in enough remaining flour to make dough easy to handle
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Turn dough onto lightly floured surface
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knead until smooth and elastic, about 5 minutes
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Place in greased bowl