🫙 From the Spice Rack
herbed potatoes
Herbed Potatoes (Batatas con Louro - Portugal) 1 1/2 pounds new potatoes 6 bay leaves 2 tablespoons olive oil or vegetable oil 2 tablespoons butter or margarine 1/2 teaspoon salt
sideeasy
Ingredients5 items
Ingredients
- 11/2 pounds new potatoes
- 6bay leaves
- 2tablespoonolive oil or vegetable oil
- 2tablespoonbutter or margarine
- 1/2teaspoonsalt
Directions
- 1
Herbed Potatoes (Batatas con Louro - Portugal) 1 1/2 pounds new potatoes 6 bay leaves 2 tablespoons olive oil or vegetable oil 2 tablespoons
- 2
Heat 1 inch salted water to boiling
- 3
Add potatoes and bay leaves
- 4
Heat to boiling
- 5
reduce heat
- 6
Cover and cook until potatoes are tender, 20 to 25 minutes
- 7
Heat oil and butter in skillet until butter is melted and bubbly
- 8
Add potatoes and bay leaves