🫙 From the Spice Rack

peruvian marinated shrimp

Name: peruvian marinated shrimp
Ingredients: 1 to 1 1/2 pounds cooked shrimp, peeled and deveined; 1/2 cup each lemon juice, lime juice, orange juice; 1 small onion, finely chopped; 1 scallion (spring onion) green and white parts, finely choppe; 1 tomato, peeled, seeded, and chopped; 1/4 cup chopped cilantro or parsley; 2 to 3 avocados, halved and pitted (optional)

Peruvian Marinated Shrimp (Seviche de Camarones) 1 to 1 1/2 pounds cooked shrimp, peeled and deveined 1/2 cup each lemon juice, lime juice, orange juice 1 small onion, finely chopp...

sideeasy

Ingredients7 items

Ingredients

1to 1 1/2 pounds cooked shrimp, peeled and deveined
1/2cupeach lemon juice, lime juice, orange juice
1small onion, finely chopped
1scallion (spring onion) green and white parts, finely choppe
1tomato, peeled, seeded, and chopped
1/4cupchopped cilantro or parsley
2to 3 avocados, halved and pitted (optional)

Directions

1
Peruvian Marinated Shrimp (Seviche de Camarones) 1 to 1 1/2 pounds cooked shrimp, peeled and deveined 1/2 cup each lemon juice, lime juice,
2
Chill for at least 1 hour before serving
3
Serve mounded on the avocado halves, or on a bed of lettuce
4
Serves 4 to 6.

✨ Treasure your own version of this recipe ← Back to explore