🫙 From the Spice Rack
scandinavian chicken with apricots
Scandinavian Chicken with Apricots 6 large chicken breast halves 1/2 cup water 1/4 cup apricot brandy 1 (6 ounce) package dried apricots (about 1 1/4 cups) 2 tablespoons currants
sideeasy
Ingredients8 items
Ingredients
- 6large chicken breast halves
- 1/2cupwater
- 1/4cupapricot brandy
- 1(6 ounce) package dried apricots
- 2tablespooncurrants
- 2tablespoonvegetable oil
- 1teaspoonsalt
- 1/2teaspoondried thyme leaves
Directions
- 1
Scandinavian Chicken with Apricots 6 large chicken breast halves 1/2 cup water 1/4 cup apricot brandy 1 (6 ounce) package dried apricots (ab
- 2
Mix water, brandy, apricots and currants
- 3
let stand 15 minutes
- 4
Heat oil in 12-inch skillet until hot
- 5
Cook chicken over medium heat until brown on both sides, about 15 minutes
- 6
drain fat
- 7
Sprinkle chicken with salt, thyme and pepper
- 8
Add apricot mixture and lemon slices