ukrainian sauerkraut

Directions

1. 1

   Ukrainian Sauerkraut Posted by Olga at recipegoldmine.com 5/17/02 7:47:47 pm The cabbage may be mixed with a small quantity of mixed whole s

2. 2

   One or more of the following shredded or chopped vegetables may be added to the cabbage: onions, carrots, green or red sweet peppers, celery

3. 3

   A small addition of cranberries imparts a delicate flavor to sauerkraut and colors it lightly

4. 4

   Another interesting variation may be obtained by placing a few whole apples with the cabbage

5. 5

   This is one of the most popular additions

6. 6

   Apples fermented in cabbage make a delicious meat accompaniment

7. 7

   20 pounds cabbage 1/2 pound pickling salt Select firm, sound, mature heads of cabbage

8. 8

   Remove outer leaves and wash well