cajun brownie cake
Cajun Brownie Cake Brownie 2 cups granulated sugar 2 cups all-purpose flour 1/2 teaspoon salt 1/2 cup (1 stick) margarine 1 cup water 1/2 cup solid Crisco shortening 6 tablespoons ...
Ingredients
- 2cupgranulated sugar
- 2cupall-purpose flour
- 1/2teaspoonsalt
- 1/2cup(1 stick) margarine
- 1cupwater
- 1/2cupsolid crisco shortening
- 6tablespooncocoa powder
- 1teaspoonbaking soda dissolved in 1/2 cup buttermilk
Directions
- 1
Cajun Brownie Cake Brownie 2 cups granulated sugar 2 cups all-purpose flour 1/2 teaspoon salt 1/2 cup (1 stick) margarine 1 cup water 1/2 cu
- 2
In a saucepan, bring to a boil margarine, water, Crisco and cocoa powder
- 3
Add to the flour mixture
- 4
Add baking soda/buttermilk mixture
- 5
Mix all together Pour into greased and floured jellyroll pan
- 6
Bake for 20 minutes at 350 degrees F, until a wooden pick comes out clean
- 7
Icing 1/2 cup (1 stick) butter, melted 1 (16 ounce) box confectioners' sugar 2 tablespoons cocoa powder 6 tablespoons buttermilk 1 teaspoon
- 8
Beat in remaining ingredients except chopped nuts