🫙 From the Spice Rack
khrustyky
Khrustyky (Ukranian) Source: Taste of Home - December/January 2002 - Field Editor Carol Funk 2 eggs 3 egg yolks 1 tablespoon whipping cream 1 tablespoon vanilla extract 2 tablespoo...
maineasy
Ingredients7 items
Ingredients
- 2eggs
- 3egg yolks
- 1tablespoonwhipping cream
- 1tablespoonvanilla extract
- 2tablespoongranulated sugar
- 11/2 cups all-purpose flour
- 1/2teaspoonsalt
Directions
- 1
Khrustyky (Ukranian) Source: Taste of Home - December/January 2002 - Field Editor Carol Funk 2 eggs 3 egg yolks 1 tablespoon whipping cream
- 2
Beat in sugar
- 3
Combine flour and salt
- 4
stir into the egg mixture just until smooth (dough will be soft)
- 5
Divided into four portions
- 6
On a well-floured surface, roll out one portion to 1/8-inch thickness
- 7
Cut into 1 1/2-inch strips
- 8
cut strips diagonally into three pieces