olongapo
Olongapo (Fried Rice) 2 cups cooked rice (white or brown) Oil for stir fry 1 cup meat, any type cooked or raw MSG 1 onion, chopped Soy sauce 1 garlic clove, minced 1/2 cup celery, ...
Ingredients
- 2cupcooked rice (white or brown)
- 1cupmeat, any type cooked or raw
- 1onion, chopped
- 1garlic clove, minced
- 1/2cupcelery, chopped
- 1/4cupcilantro, chopped
- 2to 3 whole green onions, chopped
- 1egg, beaten
Directions
- 1
Olongapo (Fried Rice) 2 cups cooked rice (white or brown) Oil for stir fry 1 cup meat, any type cooked or raw MSG 1 onion, chopped Soy sauce
- 2
If the meat is raw, add it to hot oil and stir fry until almost done
- 3
Add onions and garlic, stir frying until onions are beginning to brown on the edges
- 4
Sprinkle a generous portion of MSG across the entire surface of the oil, then add a serving spoon full of soy sauce
- 5
Be careful
- 6
The soy sauce causes the oil to "pop" a bit
- 7
After the oil has calmed, add the celery, cooking just a bit, still keeping it crunchy
- 8
Add the rice and stir gently
