toad in the hole
Toad in the Hole 1 pound bulk sausage 1 cup all-purpose flour 1/4 teaspoon salt 1 teaspoon baking powder 2 eggs 1 cup milk Shape sausage into 1-inch balls and place in a 2-quart ca...
Ingredients
- 1poundbulk sausage
- 1cupall-purpose flour
- 1/4teaspoonsalt
- 1teaspoonbaking powder
- 2eggs
- 1cupmilk
Directions
- 1
Toad in the Hole 1 pound bulk sausage 1 cup all-purpose flour 1/4 teaspoon salt 1 teaspoon baking powder 2 eggs 1 cup milk Shape sausage int
- 2
Bake 15 or 20 minutes until lightly browned at 400 degrees F
- 3
Pour off most of the fat from the casserole, leaving about 1/4 cup
- 4
While sausage bakes, sift flour, baking powder and salt together in a bowl
- 5
Add milk and eggs
- 6
Mix together lightly and beat the mixture together well until very smooth
- 7
Pour into the hot casserole over the sausage balls and bake 15 minutes at 400 degrees F
- 8
Reduce oven temperature to 350 degrees F and bake another 15 minutes