native american tacos
Native American Tacos 2 tablespoons olive oil 1 pound ground beef 4 cloves garlic 1/2 teaspoon whole cumin 1 teaspoon Mexican oregano 2 to 3 tablespoons New Mexico chile powder
Ingredients
- 2tablespoonolive oil
- 1poundground beef
- 4clovegarlic
- 1/2teaspoonwhole cumin
- 1teaspoonmexican oregano
- 2to 3 tablespoons new mexico chile powder
- 1/2teaspoonsalt
- 1cupwater
Directions
- 1
Native American Tacos 2 tablespoons olive oil 1 pound ground beef 4 cloves garlic 1/2 teaspoon whole cumin 1 teaspoon Mexican oregano 2 to 3
- 2
add ground beef and cook until just browned
- 3
Meanwhile, grind garlic, cumin and oregano to a paste in a molcajete or mortar and pestle
- 4
Add chile powder, garlic paste and salt to the meat and cook about 1 minute
- 5
Next, add 1 cup water and stir to make certain the meat is well broken up
- 6
Add beans, bring the chile mixture to a simmer, and cook, uncovered, until most but not all the moisture has evaporated
- 7
Place the fry breads on serving plates and ladle the chile mixture over them
- 8
Top with the cheese, lettuce and tomatoes.