🫙 From the Spice Rack
mojadara
Mojadara 1 cup brown lentils, washed 4 tablespoons olive oil 1 cup long-grain rice, washed 2 teaspoons salt 1/2 teaspoon black pepper 1 tablespoon ground cumin 1/2 teaspoon ground ...
maineasy
Ingredients8 items
Ingredients
- 1cupbrown lentils, washed
- 4tablespoonolive oil
- 1cuplong-grain rice, washed
- 2teaspoonsalt
- 1/2teaspoonblack pepper
- 1tablespoonground cumin
- 1/2teaspoonground turmeric
- 11/2 cups warm water
Directions
- 1
Mojadara 1 cup brown lentils, washed 4 tablespoons olive oil 1 cup long-grain rice, washed 2 teaspoons salt 1/2 teaspoon black pepper 1 tabl
- 2
Remove pan from heat and let lentils sit 10 minutes, covered
- 3
Transfer to colander
- 4
rinse under running water and drain thoroughly
- 5
In heavy pan, heat oil
- 6
Sauté rice and lentils over medium heat for 2 minutes, until grains are well coated
- 7
Add salt, pepper, cumin, turmeric and warm water
- 8
Bring to boil over high heat, stirring occasionally