lokshen kugel
Lokshen Kugel This is the basic recipe. 1/2 pound broad noodles 2 quarts boiling water 1 teaspoon salt 2 eggs 3 tablespoons granulated sugar 1/4 teaspoon cinnamon or 1 tablespoon ...
Ingredients
- 1/2poundbroad noodles
- 2quarts boiling water
- 1teaspoonsalt
- 2eggs
- 3tablespoongranulated sugar
- 1/4teaspooncinnamon or 1 tablespoon lemon juice
- 4tablespoonshortening
- 1/2cupchopped seedless raisins
Directions
- 1
Lokshen Kugel This is the basic recipe
- 2
1/2 pound broad noodles 2 quarts boiling water 1 teaspoon salt 2 eggs 3 tablespoons granulated sugar 1/4 teaspoon cinnamon or 1 tablespoon
- 3
Drain in a colander, pouring hot water through to rinse well
- 4
Beat eggs with sugar, cinnamon and salt and add the noodles
- 5
Melt shortening in the baking dish and add to mixture
- 6
Turn half the mixture into greased baking dish, sprinkle with raisins and nuts, and add remainder
- 7
Top with crumbs and bake 45 minutes at 400 degrees F
- 8
Variations Substitute 1 cup thinly sliced tart apples for raisins, or combine equal amounts of each
