🫙 From the Spice Rack
krupnik
Krupnik 3/4 cup pearl barley 6 cups water or vegetable juice 1 onion or 2 leeks, cut fine 1 carrot, grated 1 small turnip, grated, or 1/2 cup dried or fresh mushrooms 1 stalk celer...
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Ingredients8 items
Ingredients
- 3/4cuppearl barley
- 6cupwater or vegetable juice
- 1onion or 2 leeks, cut fine
- 1carrot, grated
- 1small turnip, grated, or
- 1/2cupdried or fresh mushrooms
- 1stalk celery, finely diced
- 4tablespoonbutter
Directions
- 1
Krupnik 3/4 cup pearl barley 6 cups water or vegetable juice 1 onion or 2 leeks, cut fine 1 carrot, grated 1 small turnip, grated, or 1/2 cu
- 2
When tender, add remaining ingredients and remaining liquid
- 3
Season to taste with salt and pepper and cook 15 to 20 minutes or until vegetables are tender
- 4
When ready to serve, thicken with sour cream and top with a little sour cream
- 5
Garnish with minced parsley.