homemade noodle dough
Homemade Noodle Dough This is the basic recipe. About 2 cups sifted flour 2 eggs 2 or 3 teaspoons cold water Sift flour into mixing bowl or on kneading board. Make well in center. ...
Ingredients
- 2eggs
- 2or 3 teaspoons cold water
Directions
- 1
Homemade Noodle Dough This is the basic recipe
- 2
About 2 cups sifted flour 2 eggs 2 or 3 teaspoons cold water Sift flour into mixing bowl or on kneading board
- 3
Make well in center
- 4
Add eggs and combine with a fork, adding spoonsful of water as necessary to form a ball of dough that is compact but not hard
- 5
Knead dough until as smooth and elastic as possible
- 6
Roll out on lightly floured board
- 7
Use the rolling pin from the outer edges toward the center, turning the board as necessary in order to achieve easier rolling
- 8
When dough is rolled evenly thin through the whole round, let stand 10 to 20 minutes in order to dry so that it will not stick together when
