🫙 From the Spice Rack

jewish sweet bread

Name: jewish sweet bread
Ingredients: 1 box light brown sugar; 4 eggs; 2 cup self-rising flour; 1 teaspoon vanilla extract; 2 cup chopped pecans

Jewish Sweet Bread Posted by Annet222 at recipegoldmine.com May 22, 2001 Source: my friend Nancy 1 box light brown sugar 4 eggs 2 cups self-rising flour 1 teaspoon vanilla extract

maineasy

Ingredients5 items

Ingredients

1box light brown sugar
4eggs
2cupself-rising flour
1teaspoonvanilla extract
2cupchopped pecans

Directions

1
Jewish Sweet Bread Posted by Annet222 at recipegoldmine.com May 22, 2001 Source: my friend Nancy 1 box light brown sugar 4 eggs 2 cups self-
2
Add flour, vanilla extract and pecans
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Bake at 350 degrees F for 40 to 45 minutes in a 13 x 9-inch pan
4
If you like, once it is finished, you may drizzle a light glacé, or just thin down some store bought vanilla frosting which I always keep in

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