🫙 From the Spice Rack
tu b'shvat fruitcake
Tu b'Shvat Fruitcake Source: Lior's Kitchen Talk 1/2 cup brown sugar 3/4 cup sifted flour 1/2 teaspoon baking powder 2 eggs 1 cup dried fruit 1 cup mixed nuts: almonds, macadamias,...
maineasy
Ingredients6 items
Ingredients
- 1/2cupbrown sugar
- 3/4cupsifted flour
- 1/2teaspoonbaking powder
- 2eggs
- 1cupdried fruit
- 1cupmixed nuts: almonds, macadamias, walnuts, pecans, etc.
Directions
- 1
Tu b'Shvat Fruitcake Source: Lior's Kitchen Talk 1/2 cup brown sugar 3/4 cup sifted flour 1/2 teaspoon baking powder 2 eggs 1 cup dried frui
- 2
Preheat oven to 350 degrees F
- 3
Grease a loaf pan
- 4
Mix all ingredients together
- 5
Put into prepared loaf pan
- 6
Bake until brown
- 7
Stick a wooden pick in the center to check if the cake is done
- 8
If it comes out clean, you can let it cool, then enjoy!