EverySpice
🫙 From the Spice Rack

suimono

Suimono (Clear Japanese Soup) 3 cups water 1 tablespoon instant chicken bouillon 1 teaspoon soy sauce Garnishes Heat water, bouillon and soy sauce to boiling, stirring occasionally...

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Ingredients3 items

Ingredients

  • 3cupwater
  • 1tablespooninstant chicken bouillon
  • 1teaspoonsoy sauce

Directions

  1. 1

    Suimono (Clear Japanese Soup) 3 cups water 1 tablespoon instant chicken bouillon 1 teaspoon soy sauce Garnishes Heat water, bouillon and soy

  2. 2

    Serve in small bowls

  3. 3

    top with 1 to 3 garnishes

  4. 4

    For garnishes, use thinly sliced mushrooms, scallion strips, celery leaves, thinly sliced lemon or lime, thinly sliced carrot, strips of lem