🫙 From the Spice Rack

prosciutto-stuffed artichokes

Name: prosciutto-stuffed artichokes
Ingredients: 4 medium artichokes; 1 quart water; 1 tablespoon lemon juice; 1/4 pound prosciutto or fully cooked smoked ham, finely chopped; 1/4 cup dry bread crumbs; 1 small onion, finely chopped; 1 clove garlic, finely chopped; 2 tablespoon minced parsley

Prosciutto-Stuffed Artichokes (Carciofi Ripieni con Prosciutto) 4 medium artichokes 1 quart water 1 tablespoon lemon juice 1/4 pound prosciutto or fully cooked smoked ham, finely c...

italianmaineasy

Ingredients8 items

Ingredients

4medium artichokes
1quart water
1tablespoonlemon juice
1/4poundprosciutto or fully cooked smoked ham, finely chopped
1/4cupdry bread crumbs
1small onion, finely chopped
1clovegarlic, finely chopped
2tablespoonminced parsley

Directions

1
Prosciutto-Stuffed Artichokes (Carciofi Ripieni con Prosciutto) 4 medium artichokes 1 quart water 1 tablespoon lemon juice 1/4 pound prosciu
2
Cutting straight across, slice 1 inch off tops
3
discard tops
4
Snip off points of remaining leaves with scissors
5
Rinse artichokes under cold water
6
Mix 1 quart water and the lemon juice
7
submerge artichokes in mixture to prevent discoloration, then drain
8
Mix prosciutto, bread crumbs, onion, garlic, parsley and pepper

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