pavia soup
Pavia Soup Posted by artsycook at recipegoldmine.com Pavia is a small but very old city to the south of Milan, and this soup is its specialty. 3 tablespoons butter 6 slices firm, c...
Ingredients
- 3tablespoonbutter
- 6slices firm, coarse-textured bread (like
- 6cupchicken broth
- 6eggs
- 6tablespoonfreshly grated parmesan cheese
Directions
- 1
Pavia Soup Posted by artsycook at recipegoldmine.com Pavia is a small but very old city to the south of Milan, and this soup is its specialt
- 2
3 tablespoons butter 6 slices firm, coarse-textured bread (like Italian, shepherd or French- hard crust) 6 cups chicken broth Salt 6 eggs Fr
- 3
Melt the butter in a saucepan and fry the bread slices on both sides until golden brown
- 4
Divide among 6 soup bowls
- 5
Place bowls in oven
- 6
Meanwhile, bring broth to a boil, adding sale if necessary
- 7
Break an egg onto each slice of bread in the bowls and pour the boiling broth over it
- 8
Add pepper to taste
