🫙 From the Spice Rack
italian rum balls
Italian Rum Balls 1 cup soft butter 1/4 cup light brown sugar 2 tablespoons rum or extract 2 1/4 cups flour Melted butter Chopped nuts Cinnamon-sugar Preheat oven to 350 degrees F....
italianmaineasy
Ingredients4 items
Ingredients
- 1cupsoft butter
- 1/4cuplight brown sugar
- 2tablespoonrum or extract
- 21/4 cups flour
Directions
- 1
Italian Rum Balls 1 cup soft butter 1/4 cup light brown sugar 2 tablespoons rum or extract 2 1/4 cups flour Melted butter Chopped nuts Cinna
- 2
Cream butter and sugar until fluffy
- 3
Add rum and blend well
- 4
Gradually add flour to butter mixture
- 5
Blend in enough flour to make a smooth ball
- 6
Chill 1 hour
- 7
Take pieces of dough and roll into balls the size of a walnut
- 8
Drop into melted butter, then nuts, and into cinnamon-sugar