🫙 From the Spice Rack

bean and tuna salad

Name: bean and tuna salad
Ingredients: 3 cup water; 1/2 pound dried white kidney, great northern or navy beans*; 1/3 cup olive or vegetable oil; 3 tablespoon red wine vinegar; 1 teaspoon salt; 1 medium spanish, bermuda or red onion, thinly sliced; 1 (6 1/2 ounce) can tuna, drained

Bean and Tuna Salad (Insalata di Fagioli e Tonno) 3 cups water 1/2 pound dried white kidney, Great Northern or navy beans* 1/3 cup olive or vegetable oil 3 tablespoons red wine vin...

italianmaineasy

Ingredients7 items

Ingredients

3cupwater
1/2pounddried white kidney, great northern or navy beans*
1/3cupolive or vegetable oil
3tablespoonred wine vinegar
1teaspoonsalt
1medium spanish, bermuda or red onion, thinly sliced
1(6 1/2 ounce) can tuna, drained

Directions

1
Bean and Tuna Salad (Insalata di Fagioli e Tonno) 3 cups water 1/2 pound dried white kidney, Great Northern or navy beans* 1/3 cup olive or
2
boil 2 minutes
3
Remove from heat
4
cover and let stand 1 hour
5
Add enough water to cover beans if necessary
6
Heat to boiling
7
reduce heat
8
Cover and simmer until tender, 1 to 1 1/2 hours (do not boil or beans will burst)

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