chicken mediterranean
Chicken Mediterranean Posted by CookinMom at recipegoldmine.com April 30, 2001 Source: Acknowledgements to Mimmetta LoMonte's book Classic Sicilian Cooking for this recipe's inspir...
Ingredients
- 2or 3 dried porcini mushrooms (each the
- 1tablespooncapers, drained
- 1tablespoonbutter
- 1tablespoonolive oil
- 1/3poundfresh chicken stir-fry meat or 1 skinless
- 1/2a small anchovy fillet, mashed, or
- 11/2 teaspoons anchovy paste
Directions
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Chicken Mediterranean Posted by CookinMom at recipegoldmine.com April 30, 2001 Source: Acknowledgements to Mimmetta LoMonte's book Classic S
- 2
Quickly serves one very hungry person or two restrained people
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Multiply at will (the portions, that is)
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Prep the dried mushrooms, have all your ingredients measured and ready, put on the rice and you'll be ready to dine in 30 minutes
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Also perfect with couscous
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2 or 3 dried porcini mushrooms (each the size of a quarter would be nice, or bits and pieces to equal that) Boiling water to cover the mushr
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Set aside to soak while you prep the remaining ingredients
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In a small saucepan, simmer the broth, capers, and orange peel