🫙 From the Spice Rack
gujerati
Gujerati (Green Beans) 1 pound fresh green beans 4 tablespoons vegetable oil 1 tablespoon black mustard seed 4 cloves garlic, peeled and finely chopped 1 hot red dried chile, crush...
indianmaineasy
Ingredients7 items
Ingredients
- 1poundfresh green beans
- 4tablespoonvegetable oil
- 1tablespoonblack mustard seed
- 4clovegarlic, peeled and finely chopped
- 1hot red dried chile, crushed
- 1teaspoonsalt
- 1/2teaspoongranulated sugar
Directions
- 1
Gujerati (Green Beans) 1 pound fresh green beans 4 tablespoons vegetable oil 1 tablespoon black mustard seed 4 cloves garlic, peeled and fin
- 2
Blanch by dropping them into a pot of boiling water and boiling rapidly for 3 to 4 minutes
- 3
Drain in a collander, rinse under cold running water and set aside
- 4
Heat the oil in a large frying pan over medium heat
- 5
When hot, add mustard seeds
- 6
As soon as they begin to pop, add garlic and stir until lightly brown
- 7
Add crushed red chile and stir for a few seconds
- 8
Add green beans, salt and sugar