🫙 From the Spice Rack
navrattan korma
Navrattan Korma (Vegetable Medley in a Mild Creamy Sauce) 1/2 cup cut green beans (cut into 1/2-inch lengths) 1/2 cup cauliflower (cut into small florets) 1/2 cup diced carrots
indiansideeasy
Ingredients8 items
Ingredients
- 1/2cupcut green beans (cut into 1/2-inch lengths)
- 1/2cupcauliflower (cut into small florets)
- 1/2cupdiced carrots
- 1/2cuppeas
- 3medium potatoes, peeled and cut into 1/2-inch cubes
- 1cupwhipping cream
- 4tablespooncatsup
- 2tablespoonflour
Directions
- 1
Navrattan Korma (Vegetable Medley in a Mild Creamy Sauce) 1/2 cup cut green beans (cut into 1/2-inch lengths) 1/2 cup cauliflower (cut into
- 2
Or, microwave each vegetable in bowl with 1 cup water for 3 to 4 minutes, then drain
- 3
Combine whipping cream, catsup, flour and milk in bowl and mix well
- 4
Set aside
- 5
Heat butter in pot
- 6
Add onions and sauté until golden brown
- 7
Add prepared vegetables and sauté 2 to 3 minutes or until heated through
- 8
Add chili powder and garam masala and mix well