🫙 From the Spice Rack
baked beef curry with custard topping
Baked Beef Curry with Custard Topping (Bobotie) 1 1/2 pounds ground beef or lamb 1 cup soft bread crumbs (about 1 1/2 slices bread) 1 cup milk1 egg 1 medium onion, chopped 1/4 cup ...
indianmaineasy
Ingredients8 items
Ingredients
- 11/2 pounds ground beef or lamb
- 1cupsoft bread crumbs (about 1 1/2 slices bread)
- 1cupmilk1 egg
- 1medium onion, chopped
- 1/4cupslivered almonds, chopped
- 1/4cupraisins
- 1tablespoonlemon juice
- 2to 3 teaspoons curry powder
Directions
- 1
Baked Beef Curry with Custard Topping (Bobotie) 1 1/2 pounds ground beef or lamb 1 cup soft bread crumbs (about 1 1/2 slices bread) 1 cup mi
- 2
Spread mixture in ungreased 2-quart casserole
- 3
Bake uncovered at 325 degrees F for 45 minutes
- 4
drain excess fat
- 5
Mix beaten eggs and 1 cup milk
- 6
pour over beef mixture
- 7
Sprinkle with paprika
- 8
Place casserole in a 13 x 9-inch pan on oven rack