🫙 From the Spice Rack
rice with garbanzos and currants
Rice with Garbanzos and Currants 4 tablespoons olive oil 2 medium onions, chopped 1 cup long-grain rice 1/4 cup white wine (optional) 2 cups fresh or canned chicken stock, or water...
maineasy
Ingredients7 items
Ingredients
- 4tablespoonolive oil
- 2medium onions, chopped
- 1cuplong-grain rice
- 1/4cupwhite wine (optional)
- 2cupfresh or canned chicken stock, or water
- 1(15 ounce) can garbanzo beans (chick-peas, ceci),
- 1/2cupdried currants or raisins
Directions
- 1
Rice with Garbanzos and Currants 4 tablespoons olive oil 2 medium onions, chopped 1 cup long-grain rice 1/4 cup white wine (optional) 2 cups
- 2
Sauté the onions until translucent, about 5 minutes
- 3
Add the rice and stir to thoroughly coat the rice with the oil
- 4
Add the optional wine and cook for 2 minutes
- 5
Add the chicken stock or water and the remaining ingredients and simmer covered over low heat for 15 to 20 minutes, until the rice is done
- 6
Sprinkle with the chopped parsley
- 7
Serves 4 to 6.